DINNER
$24
TUNA TARTARE
Soy, Guacamole, Wonton Crisps, Calabrian Chiles
$24
$20
LOCAL ORGANIC TOMATO & BURRATA SALAD
Pickled Red Onion, Basil Pesto, Balsamic
$20
$17
WATERMELON SALAD
Feta Cheese, Black Olives, Fresh Mint, Lightly Spiced Honey Dijon Dressing
$17
$39
FRESH FETTUCCINE
Shrimp, Wilted Spinach, Cherry Tomatoes, Calabrian Chiles, Garlic & Oil
$39
$45
BLACKENED YELLOWFIN TUNA
Avocado, Mango and Roasted Corn Salsa, Fresh Lime Thai Chili
$45
$47
PAN ROASTED CHILEAN SEA BASS
Cauliflower Puree, Roasted Organic Tomatoes, Sauteed Spinach, Passionfruit Vinaigrette
$47
$49
VEAL CHOP DA NAPOLI
Thinly Pounded & Breaded, Melted Mozzarella, Beefsteak Tomatoes & Balsamic Drizzle
$49
DESSERT
$14
STRAWBERRY AND BLUEBERRY CRISP
Vanilla Ice Cream
$14
$14
VANILLA BEAN CREME BRULEE
$14