Dessert Menu

MASCARPONE CHEESECAKE
Citrus zest, fruit puree
8.

WARM APPLE TART
Vanilla Ice Cream, Caramel sauce
8.

GINGER CRÈME BRULEE
Ginger essence
8.

AFFOGATO
Vanilla ice cream topped with hot espresso
7.

TRES LECHES CAKE
Soaked in three luscious milks, satiny white cream topping
8.

WARM CHOCOLATE CAKE
Vanilla ice cream
8.

TIRA MISU
Topped with cocoa & cinnamon
8.

ALMOND BISCOTTI PLATE
6.

CHEF DAVID KISER